{"id":31502,"date":"2021-03-01T13:26:20","date_gmt":"2021-03-01T12:26:20","guid":{"rendered":"https:\/\/www.studiotorta.com\/new-italian-patent-attorneys-at-studio-torta-3\/"},"modified":"2022-09-29T13:47:50","modified_gmt":"2022-09-29T11:47:50","slug":"new-italian-patent-attorneys-at-studio-torta-3","status":"publish","type":"post","link":"https:\/\/www.studiotorta.com\/en\/new-italian-patent-attorneys-at-studio-torta-3\/","title":{"rendered":"New Italian Patent Attorneys at Studio Torta"},"content":{"rendered":"<p>We at Studio Torta congratulate the 7 candidates <a href=\"https:\/\/www.studiotorta.com\/en\/professionals\/federico-baiotto\/\" target=\"_blank\" rel=\"noopener noreferrer\">Federico Baiotto<\/a>, <a href=\"https:\/\/www.studiotorta.com\/en\/professionals\/gabriele-biondi\/\" target=\"_blank\" rel=\"noopener noreferrer\">Gabriele Biondi<\/a>, <a href=\"https:\/\/www.studiotorta.com\/en\/professionals\/stefano-bragato\/\" target=\"_blank\" rel=\"noopener noreferrer\">Stefano Bragato<\/a>, <a href=\"https:\/\/www.studiotorta.com\/en\/professionals\/alessio-domenico-mangraviti\/\" target=\"_blank\" rel=\"noopener noreferrer\">Alessio Mangraviti<\/a>, <a href=\"https:\/\/www.studiotorta.com\/en\/professionals\/matteo-sagone\/\" target=\"_blank\" rel=\"noopener noreferrer\">Matteo Sagone<\/a>, <a href=\"https:\/\/www.studiotorta.com\/en\/professionals\/heiko-seeger\/\" target=\"_blank\" rel=\"noopener noreferrer\">Heiko Seeger<\/a>, <a href=\"https:\/\/www.studiotorta.com\/en\/professionals\/angela-vercillo\/\" target=\"_blank\" rel=\"noopener noreferrer\">Angela Vercillo<\/a>, who successfully passed the Italian patent qualifying examination.<\/p>\n<p>Great job!<\/p>\n<p>Studio Torta&#8217;s team now counts 41 Italian patent attorneys.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>We at Studio Torta congratulate the 7 candidates Federico Baiotto, Gabriele Biondi, Stefano Bragato, Alessio Mangraviti, Matteo Sagone, Heiko Seeger, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":32685,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[116],"tags":[],"class_list":["post-31502","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en"],"_links":{"self":[{"href":"https:\/\/www.studiotorta.com\/en\/wp-json\/wp\/v2\/posts\/31502","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.studiotorta.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.studiotorta.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.studiotorta.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.studiotorta.com\/en\/wp-json\/wp\/v2\/comments?post=31502"}],"version-history":[{"count":1,"href":"https:\/\/www.studiotorta.com\/en\/wp-json\/wp\/v2\/posts\/31502\/revisions"}],"predecessor-version":[{"id":33721,"href":"https:\/\/www.studiotorta.com\/en\/wp-json\/wp\/v2\/posts\/31502\/revisions\/33721"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.studiotorta.com\/en\/wp-json\/wp\/v2\/media\/32685"}],"wp:attachment":[{"href":"https:\/\/www.studiotorta.com\/en\/wp-json\/wp\/v2\/media?parent=31502"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.studiotorta.com\/en\/wp-json\/wp\/v2\/categories?post=31502"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.studiotorta.com\/en\/wp-json\/wp\/v2\/tags?post=31502"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}